Menu of Vintage Kitchen & Drinks in La Trinidad, Benguet, Philippines

Menu Overview

Nestled along La Trinidad’s Bontoc Road, Vintage Kitchen & Drinks offers more than just a meal—it serves a richly woven tapestry of Cordilleran flavors and heartfelt hospitality. This restaurant stands out as a beacon of authentic local cuisine, skillfully balancing tradition with a subtle modern twist that delights the palate.

The menu highlights are a true celebration of regional tastes. The Chicken Wings and Flavored Chicken Poppers are artfully prepared, boasting crisp textures and an array of thoughtfully crafted sauces, each bite bursting with savory depth. These dishes are perfect companions to the signature Vintage Rice, which elevates a simple staple into something truly memorable with its rich, comforting flavors.

Diving deeper into their Sizzling Specials, the Chopped Crispy Pork with Onions and Chilies, topped with an Egg is a standout—delivering bold, robust flavors that effortlessly balance spice and savory notes. The Sizzling Pork Chop Rice offers a hearty, satisfying experience with succulent pork, mixed vegetables, and a luscious gravy that brings everything together. These dishes speak to the kitchen’s mastery in blending textures and tastes, making every mouthful engaging and hearty.

The Vintage Specials are crafted to reflect the essence of Benguet’s culinary heart. The Kare Kare with Bagnet shines with a thick, savory peanut sauce that melds perfectly with crispy bagnet, fresh eggplant, and local vegetables like puso ng saging, accompanied generously by shrimp paste (alamang) for that authentic umami punch. The Chopsuey with Tofu offers a beautifully balanced medley of vegetables, smoked meat, and tender chicken strips, while the Kinuday (smoked meat with cabbage and peppers) remains deeply rooted in local tradition, showcasing smoky, hearty flavors.

Beyond the food, the atmosphere at Vintage Kitchen & Drinks envelops you in cozy, nostalgic warmth, accentuated by genuine and attentive service. The staff’s welcoming nature enhances the dining experience, making you feel right at home, whether you’re sharing dishes with friends or enjoying a quiet meal solo.

Customer reviews echo this sentiment. From the rave about authentic ingredients and aesthetic charm to the consistent praise for friendliest service, this place clearly crafts every visit as a memorable culinary journey. Patrons like Myrchael Sapigao highlight the generous use of ingredients and flavor-rich dishes such as pancit batil-patung, while Johaina Teofilo-Baawa emphasizes the inviting nature of the staff paired with excellent chicken poppers and Vintage Rice.

In sum, Vintage Kitchen & Drinks is more than a restaurant—it’s a cultural experience that skillfully celebrates Cordilleran flavors while delivering top-notch quality and warmth. Whether you’re in for the crispy wings, hearty sizzling plates, or Tangy Kare Kare, each dish reflects a commitment to authenticity and taste excellence that few can match in La Trinidad.